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Sol Spelt Spinach Fetta Scone (6 Pack) - Wild Breads
Sol Spelt Spinach Fetta Scone (6 Pack) - Wild Breads

Sol Spelt Spinach Fetta Scone (6 Pack)

Regular price $14.00
Unit price  per 

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Order before 9AM for next day delivery

Our normal cut-off time is 2PM but this product requires a bit more time to prepare.

Illustration of delivery truck Delivering locally to parts of South East Queensland

Flavour profile

An organic, wheat-free traditional scone, deliciously crumbly and  melt in your mouth texture. Made with wholegrain spelt flour, with the addition of the classic combination of baby spinach leaves and fetta cheese. Completed by a soft golden crust. 


Organic Wholegrain Spelt Flour, Milk, Baby Spinach 8%, Fetta Cheese 8%, Onion, Egg, Butter, Cheddar Cheese, Baking Powder, Garlic, Salt.


Contains: Gluten (Spelt), Milk, Dairy
May contain: Sesame, Tree Nuts

Country of origin

Made in Australia from at least 57% Australian ingredients

The taste that time forgot

We know how hard it is to find good quality organic bread. At Sol Breads, the sister company of Wild Breads, we’ve been pioneering Australia’s slow bread revolution for over twenty years.

Our slow fermentation process gives the dough hours to develop. This allows the enzymes to react with the flour for an incredible depth of flavour, texture.

We’ve mixed, slow-rested, handcrafted and baked our way to bring you the perfect artisan loaves made out of certified organic ingredients (where possible).