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Sol Gluten Free Rice & Pumpkin Pizza Bases (2 Pack) - Wild Breads
Sol Gluten Free Rice & Pumpkin Pizza Bases (2 Pack) - Wild Breads

Sol Gluten Free Rice & Pumpkin Pizza Bases (2 Pack)

Regular price $11.00
Unit price  per 

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Order before 9AM for next day delivery

Our normal cut-off time is 2PM but this product requires a bit more time to prepare.

Illustration of delivery truck Delivering locally to parts of South East Queensland

Flavour profile

With all the goodness of pumpkin, a rich source of beta-carotene, these bases are also a source of fibre. Looks fantastic with a rich colour from the use of pumpkins. Suitable for coeliac sufferers and those on a gluten free diet.

Ingredients

Water, Organic Rice Flour (36%), Tapioca Starch, Pumpkin (10%), Sunflower Oil, Organic Buckwheat Flour, Non-iodised Salt, Apple Cider Vinegar, Cultured Rice Flour, Guar Gum

Allergens

May contain: Tree nuts, Egg, Sesame Seeds

Country of origin

Made in Australia from at least 85% Australian ingredients

The taste that time forgot

We know how hard it is to find good quality organic bread. At Sol Breads, the sister company of Wild Breads, we’ve been pioneering Australia’s slow bread revolution for over twenty years.

Our slow fermentation process gives the dough hours to develop. This allows the enzymes to react with the flour for an incredible depth of flavour, texture.

We’ve mixed, slow-rested, handcrafted and baked our way to bring you the perfect artisan loaves made out of certified organic ingredients (where possible).