Sol Breads Multigrain Pane De Casa 720g
This product has a 9am cut-off time as it requires a bit more time and care to prepare.
Delivering locally to parts of South East Queensland
Flavour profile
Inspired by the flavours of Italy, our Pane Di Casa has a dense chewy texture, with a mixture seed and grains.
Ingredients
Water, Organic Wheat Flour, Organic Wholegrain Wheat Flour, Seed Mix (9%)(Pepitas, Sunflower Seeds, Linseeds, Sesame Seeds, Poppy Seeds), Non-Iodised Salt, Cultured Rice Flour, Organic Wheat Bran.
Allergens
Contains: Gluten (Wheat), Sesame Seeds
May Contain: Tree nuts
Country of origin
Made in Australia from at least 88% Australian ingredients
Certified Organic
Made with organic ingredients
The taste that time forgot
We know how hard it is to find good quality organic bread. At Sol Breads, the sister company of Wild Breads, we’ve been pioneering Australia’s slow bread revolution for over twenty years.
Our slow fermentation process gives the dough hours to develop. This allows the enzymes to react with the flour for an incredible depth of flavour, texture.
We’ve mixed, slow-rested, handcrafted and baked our way to bring you the perfect artisan loaves made out of certified organic ingredients (where possible).