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Sol Breads Focaccia 400g - Wild Breads
Sol Breads Focaccia 400g - Wild Breads

Sol Breads Focaccia 400g

Regular price $5.00
Unit price  per 

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Order before 9AM for next day delivery

Our normal cut-off time is 2PM but this product requires a bit more time to prepare.

Illustration of delivery truck Delivering locally to parts of South East Queensland

Flavour profile

An Italian staple. Our focaccia is a flatbread with a rich chewy texture, which we brush with olive oil and top with garlic and herbs.  With a perfectly thin crispy crust, our Focaccia can be used as a side to any meal or as sandwich bread.


Organic Wheat Flour, Water, Organic Wholegrain Wheat Flour, Organic Olive Oil, Vinegar, Mixed Herbs, Dried Garlic, Non-Iodised Salt, Cultured Rice Flower, Yeast


Contains: Gluten (Wheat)
May Contain:   Sesame Seeds, Tree nuts

Country of origin

Made in Australia from at least 97% Australian ingredients

The taste that time forgot

We know how hard it is to find good quality organic bread. At Sol Breads, the sister company of Wild Breads, we’ve been pioneering Australia’s slow bread revolution for over twenty years.

Our slow fermentation process gives the dough hours to develop. This allows the enzymes to react with the flour for an incredible depth of flavour, texture.

We’ve mixed, slow-rested, handcrafted and baked our way to bring you the perfect artisan loaves made out of certified organic ingredients (where possible).