Flavour profile
Traditional New York style Bagel perfected by a long cold fermentation technique then boiled and baked for a full flavoured chewy and dense texture.
Ingredients
Wheat Flour (Wheat, Thiamin, Folic Acid), Water, Brown Sugar, Malt Extract, Iodised salt, Vegetable Oil, Yeast, Soy Flour, Emulsifiers, Maize Polenta, Malt Flour, Enzyme [Amylase].
Allergens
Contains: Wheat, Soy
May contain: Sesame
Country of origin
Made in Australia from at least 89% Australian ingredients