A large rustic shaped sourdough roll flavoured with Olive and Rosemary. This roll has a mild sour flavour and a slightly chewy texture characteristic of good Sourdough with Olive and Rosemary for added flavour.
Wheat Flour (Thiamine, Folic Acid), Water, Sourdough Leaven (18.7%) (Wheat Flour [Thiamin, Folic Acid], Water, Wheat germ), Rye Meal, Olive Halves (4.2%), Cultured Rice Flour, Iodised Salt, Yeast, Dried Rosemary (0.2%), Bread Improver (Wheat).
Contains: Wheat, Rye, GlutenMay Contain: Egg, Milk, Sesame, Tree nuts, Olive Pits
Made in Australia from at least 95% Australian ingredients