Our normal cut-off time is 2PM but this product requires a bit more time to prepare.
Not only is this a gluten and wheat free loaf, it also has the added benefits of a nutritious blend of grains. Perfect when toasted and great for sandwiches and daily meals.
Water, Modified Tapioca Starch(1442), Corn Starch, Organic Rice Flour, Sol Mega Mix Grain Mix (Pepitas, Sunflower Seeds, Linseeds, Sesame Seeds, Poppy Seeds), Pea Protein, Sunflower Oil, Cultured Rice Flour, Sugar, Potato Fibre, Psyllium Husk Flour, Iodised Salt, Yeast, Vegetable Gum (guar), Modified Cellulose, Fennel Seeds.
Contains: Sesame SeedsMay contain: Tree Nuts and Egg.
Made in Australia from at least 50% Australian ingredients.