Flavour profile
Our English Muffins are perfect toasted for breakfast or a snack. The ideal foundation for eggs benedict, English muffins are a breakfast classic.
Ingredients
Wheat Flour (Thiamin, Folic Acid) Yeast, Water, Iodised Salt,Polenta, Coconut Milk Powder (Coconut Milk, Maltodextrin), Malt Wheat Flour, Wheat Gluten, Vegetable Oil, Bread Improver
Allergens:
Contains: Gluten (Wheat)
Country of origin
Made in Australia from at least 99% Australian ingredients